ABOUT THE BOOK
“Inspired Cuisine” emerges not just as a cookbook but as a visual guide and an invitation for readers to embark on a culinary journey, mastering diverse recipes with ease and confidence.
In her book, Kathleen E. Greig aims to share her culinary expertise with cooking enthusiasts and those simply curious about the art of gastronomy. Her latest creation, “Inspired Cuisine”, serves as a comprehensive global cookbook featuring a vibrant array of recipes from various cuisines.
This visually stunning cookbook showcases more than 100 meticulously crafted international recipes, spanning from nostalgic comfort foods and cherished childhood favorites to the exquisite flavors of Spanish Tapas, French Country Cooking, and the tantalizing Cajun dishes of Louisiana.
Designed to cater to cooks of all skill levels, including beginners, Kathy streamlines the preparation and cooking process through clear, concise instructions accompanied by instructional photos for her recipes.
This innovative approach enhances the clarity and accessibility of the cooking process, allowing readers to follow along effortlessly.
Softcover ISBN : 9781664110731
Hardcover ISBN : 9781664110748
E-Book ISBN : 9781664110755
ABOUT THE BOOK
“Inspired Cuisine” emerges not just as a cookbook but as a visual guide and an invitation for readers to embark on a culinary journey, mastering diverse recipes with ease and confidence.
In her book, Kathleen E. Greig aims to share her culinary expertise with cooking enthusiasts and those simply curious about the art of gastronomy. Her latest creation, “Inspired Cuisine”, serves as a comprehensive global cookbook featuring a vibrant array of recipes from various cuisines.
This visually stunning cookbook showcases more than 100 meticulously crafted international recipes, spanning from nostalgic comfort foods and cherished childhood favorites to the exquisite flavors of Spanish Tapas, French Country Cooking, and the tantalizing Cajun dishes of Louisiana.
Designed to cater to cooks of all skill levels, including beginners, Kathy streamlines the preparation and cooking process through clear, concise instructions accompanied by instructional photos for her recipes.
This innovative approach enhances the clarity and accessibility of the cooking process, allowing readers to follow along effortlessly.
Softcover ISBN : 9781664110731
Hardcover ISBN : 9781664110748
E-Book ISBN : 9781664110755